Hey friends am back after a long gap, shifted from Sweden to India so was not able to keep the blog updated as was busy to settle the things here, during this time I tried various cakes, but unable to post them here.
Anyhow here I come with a new recipe this one is little different as I tried this with egg, but everyone loved it so much, so suggest you to try this simple and yummy cake.
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Ingredients:
All Purpose flour - 2 cups
Tutti Frutti - 1/2 cup
Butter - 3 tbsp
Milk - 3/4 cup
Egg - 2 (at room temperature)
Baking powder - 2 tsp
Baking soda - 1 tsp
Vanilla essence - 4 tsp
Cashew or Tutti frutti - 1 tsp ( to sprinkle on top, I used tutti frutti)
Method
Sieve maida, baking soda and baking powder together.
Mix tutti frutti with 2 tbsp of flour and keep it aside.
Take butter and sugar and mix them well. Take one egg at a time and beat it well before adding to the butter sugar mixture. Beat the whole mixture well and then add milk in the same, beat it well till it become little creamy. Now add vanilla essence and beat a little to mix it.
Add the tutti frutti and fold the mixture.
In the greased pan pour the mixture and bake it in a pre heated oven at 180 degree for 35 minutes. once it is baked, keep it out and let it cool, then cut it into pieces and serve with tea or coffee. Kids love it simply.
